Nikki_N 17 Posted June 9, 2009 Share Posted June 9, 2009 This is an eating thread people. There is a whole separate cooking thread.Apologies. Link to post Share on other sites
gooch 0 Posted June 9, 2009 Share Posted June 9, 2009 Well that kind of sucks. I guess it's better than you getting thrown out of the house and suite while she lives it up on your dime.lol, the only reason we aren't divorcing right away is because she makes more money than me right now and would have to pay me, i'm sure i'll egt divorce papers as soon as that changesYou can pm me some recipes. That would be cool. I'm aware that pesto is basically basil and olive oil and that dressing is basically vinegar and olive oil with seasoning. I'm really a pretty good cook when I'm feeling like cooking.will doKeep in mind that I'm lazy.yeah i've got that nowI seared my own tuna steak for lunch, btw. I figured you'd give me kudos for that.you roll it in cracked peppercorns and sesame seeds, sear it with grapeseed oil and serve it with grated daikon and yuzu soy? Link to post Share on other sites
Jimberry 0 Posted June 9, 2009 Share Posted June 9, 2009 Tortilla Soup Link to post Share on other sites
Nikki_N 17 Posted June 9, 2009 Share Posted June 9, 2009 lol, the only reason we aren't divorcing right away is because she makes more money than me right now and would have to pay me, i'm sure i'll egt divorce papers as soon as that changeswill doyeah i've got that nowyou roll it in cracked peppercorns and sesame seeds, sear it with grapeseed oil and serve it with grated daikon and yuzu soy?Not exactly. I did put fresh ground (I have a pepper grinder) pepper on it and seared it in PAM. I ate it with rice with light soy salt (reduced sodium!). I don't keep daikon or sesame seeds on hand. Link to post Share on other sites
Nikki_N 17 Posted June 9, 2009 Share Posted June 9, 2009 Cinnamon Roll Oatmeal with extra cinnamon and 2 equal packets in it. Link to post Share on other sites
Mercury69 3 Posted June 9, 2009 Share Posted June 9, 2009 Penne with tuna, pesto and black olives Link to post Share on other sites
Nikki_N 17 Posted June 9, 2009 Share Posted June 9, 2009 Lean Cuisine Roasted Potatoes with Broccoli and CheeseSugar-free Lime Jello cupFuji AppleCoke Zero Link to post Share on other sites
Nikki_N 17 Posted June 9, 2009 Share Posted June 9, 2009 Penne with tuna, pesto and black olivesThat sounds good. I may have to make that for lunch tomorrow. Link to post Share on other sites
Mercury69 3 Posted June 9, 2009 Share Posted June 9, 2009 That sounds good. I may have to make that for lunch tomorrow.The moistness factor can be important and adjusted by addition of a little olive oil, if the pesto isn't giving you the right consistency. Link to post Share on other sites
Nikki_N 17 Posted June 9, 2009 Share Posted June 9, 2009 The moistness factor can be important and adjusted by addition of a little olive oil, if the pesto isn't giving you the right consistency.I figure I'll probably just cheat and toss the pasta with the oil and rough chopped basil. I love basil. I'm growing some now, but it's still tiny. I can't wait until it's ready.Damnit. I should post this in the cooking thread. Link to post Share on other sites
Nikki_N 17 Posted June 9, 2009 Share Posted June 9, 2009 Baby Spinach with grape tomatoes and fat free caesar italian dressingI'm eating this again, today. Link to post Share on other sites
Mercury69 3 Posted June 9, 2009 Share Posted June 9, 2009 I figure I'll probably just cheat and toss the pasta with the oil and rough chopped basil. I love basil. I'm growing some now, but it's still tiny. I can't wait until it's ready.Damnit. I should post this in the cooking thread.I think that would work very nicely. the basil is delicate, so tossing will bring out the flavour and aroma. If you have some pine nuts, taost them up lightly, smash them up a little and toss them in also. And don't forget the parmesan cheese...Fresh grated would be heavenly. Link to post Share on other sites
nhlfan 0 Posted June 9, 2009 Share Posted June 9, 2009 Making my kids favorite dinner, bacon, eggs, and toast! Link to post Share on other sites
chrozzo 19 Posted June 10, 2009 Share Posted June 10, 2009 nothing.other than the beer Link to post Share on other sites
JSpencer 0 Posted June 10, 2009 Share Posted June 10, 2009 Actually am eating Calimari with oreo cookies and milk....Seems like a weird combination.intend on grabbing some fries and ice cream next.Wonder why I'm not fat. Link to post Share on other sites
avsfan 0 Posted June 10, 2009 Share Posted June 10, 2009 Sweet Italian Sausages, White Rice w Salt an Butter and Estancia Meritage Reserve 2006.That cat really likes you JSpencer. Love bites is cutes. Link to post Share on other sites
Nikki_N 17 Posted June 10, 2009 Share Posted June 10, 2009 After thinking about the Penne that Mercury had, I decided to whip up a little salad in the same vein.2.5 cups baby spinach1 can tuna (in oil)1 tbsp balsamic vinegar12 grape tomatos5 black olivesA sprinkle of Herbs de ProvencePepperSaltI tossed it all together and damn is it tasty.265 calories. Link to post Share on other sites
gatortom64 1 Posted June 10, 2009 Share Posted June 10, 2009 Shake & bake chicken, steamed rice, asparagus. Link to post Share on other sites
thehidden 0 Posted June 10, 2009 Share Posted June 10, 2009 Pan fried pork chops and fried rice w/grape tomatoes, corn and soy sauce Link to post Share on other sites
grocery_mony 8 Posted June 11, 2009 Share Posted June 11, 2009 I did some work late in the day at a organic food store and they had a deli, I was hungry so I got a slab of vegan mousaka. It was really good. Now to make up for the healthy eating I am concidering eating a Twinkee that expired last month. Link to post Share on other sites
gooch 0 Posted June 12, 2009 Share Posted June 12, 2009 sushi and an wicked salad with golden beets, man they are good beets Link to post Share on other sites
slink 1 Posted June 12, 2009 Share Posted June 12, 2009 sushi and an wicked salad with golden beets, man they are good beetsblog update over fried rice Link to post Share on other sites
gooch 0 Posted June 12, 2009 Share Posted June 12, 2009 blog update over fried riceblog has been seriously lagging, will update after i get knocked out of the daily dollar and have dinnerdinner is ribeye on the bbq, perogies and a salad, and beer Link to post Share on other sites
avsfan 0 Posted June 12, 2009 Share Posted June 12, 2009 I like your Blog Gooch. It could use more photos of Isabelle Mercier's asss though. Well done, Sir. Link to post Share on other sites
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